- November 5, 2025
Leah Moore, a first-generation college student, found her calling in public health after enrolling at George Mason University, where she’s now studying community health and nutrition.
- October 10, 2025
Collaboration between George Mason and local counties help address opioid overdoses, substance use disorder, and behavioral health challenges.
- April 10, 2024
Students from George Mason University’s Department of Nutrition and Food Studies recently visited the men and women of Fairfax Fire Station 33. They taught the firefighters about responsible nutrition habits and cooked nutritious meals for them in the station’s kitchen.
Dr. Poms is the Director of Mason Core and a professor in the Department of Global and Community Health