April 10, 2024Students from George Mason University’s Department of Nutrition and Food Studies recently visited the men and women of Fairfax Fire Station 33. They taught the firefighters about responsible nutrition habits and cooked nutritious meals for them in the station’s kitchen.
- Tue, 10/20/2015 - 19:27
Dr. Poms is the Director of Mason Core and a professor in the Department of Global and Community Health