Student Spotlight

Laurel Jennings’ devotion to public health led her to Mason to better understand how the food system can impact social justice and health equity. She found the coursework and research opportunities at Mason to support and propel her goal of educating others on the power of micronutrients and how vitamins and minerals can aid disease prevention. As she graduates with a Master of Science in Nutrition degree in May 2022, she shares how she discovered a research interest and how it will improve her future work as a dietitian.

Graduating seniors reflect on their community engagement experience throughout their Mason career.

Evelyn Zavala, a Master of Public Health Student at CHHS, has a mission to educate students across the nation on the importance of public health and the career opportunities the field provides.

College’s Development Office reports that students have been awarded a record number of scholarships for the 2020-21 academic year.

Meet Alumna, Nicole M. Sekel (MS Nutrition ’19), Who's Interested in Bone Health and the Optimization of Athletic Performance Through Nutritional Intervention

Each day, an estimated 130 people die from an opioid-related overdose in the United States. As part of a Capstone case study competition, 11 Global and Community Health students had the opportunity to develop and present evidence-based programs to address this alarming statistic.