5 things to know about Mason’s College of Public Health
Dean Perry spoke with the Washington Business Journal about future plans for the College of Public Health, including workforce development and fundraising initiatives. Read the article here.
News
August 4, 2025In the United States, Foreign-Born Black Residents Have Higher Quality Diets Than African Americans.-
July 8, 2025Food noise: definition, measurement, and future research directions.
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July 4, 2025Japanese walking vs. 10,000 steps: Which is better for your health?
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June 27, 2025After Novo and Lilly resolved GLP-1 shortages, where does the compounding industry stand? Experts weigh in
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June 26, 2025Does Ozempic Shrink the Size of Your Hands?
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June 9, 2025Not just eggs: Three foods that have high-quality protein and help prevent muscle loss after age 50.
June 6, 2025Advisors are nominated by students for going above and beyond in their service to advisee success.
May 30, 2025Basiri, an assistant professor in the Department of Nutrition and Food Studies, will lead initiatives to advance global research on the role of nutrition in the health of older adults.
May 2, 2025The award is the highest achievement attainable for university faculty, representing outstanding contributions to research and scholarship in their field.
April 17, 2025Congratulations to Bethany Cieslowski, Lila Fleming, Daphne King, Kerri LaCharite, PJ Maddox, and MB (Marybeth) Mitcham on being recognized by George Mason University, the Office of the President, and the Stearns Center for Teaching and Learning.
April 11, 2025After nearly three years of backorders and pharmacy scrambles, the high-demand weight-loss drugs Ozempic, Wegovy, and Mounjaro are finally back in full supply. The FDA recently declared an end to the nationwide shortage of their active ingredients, semaglutide and tirzepatide. Martin Binks, chair of the Department of Nutrition and Food Studies at George Mason University and a researcher and clinician with expertise in obesity, explains what this moment means for patients, providers, and public health.-
March 30, 2025A series of benefits of consuming eggs, here’s an expert’s explanation.
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